Taste like chocolate cake!
Preheat oven to 350 degrees. Spray a 12-cup muffin tin with cooking spray.
Place all dry ingredients into a mixing bowl and stir together until combined.
In another large bowl, combine all wet ingredients. Whisk together until nicely blended.
Add dry ingredients to wet ingredients and stir everything together until combined.
FiIll each muffin cup about 3/4 of the way full. Sprinkle a few chocolate chips on top of each muffin cup.
Bake in oven for about 25-35 minutes until knife inserted in center comes out clean. Try not to overcook! Remove from oven and let cool for 10 minutes before removing muffins from pan.