Name: Slow Cooker Spinach "Lasagna"
Prep time: 30 min
Cook time: 240 min
Total time: 270 min
Ingredients: 1 25.5 oz. jar marinara sauce (use one without added sugar and all-natural ingredients); 1 14.5 oz. can fire-roasted crushed or diced tomatoes (undrained); 1/4 teaspoon crushed red pepper flakes (use more or less as desired); 1 tablespoon Italian seasoning; 1 tablespoon oregano; 1 yellow bell pepper (coarsely chopped); 1 zucchini (diced); 5 whole wheat lasagna noodles; 3/4 cup light ricotta cheese; 3/4 cup part-skim mozzarella or Italian blend shredded cheese; 4 cups baby spinach (coarsely chopped)

Healthy Food 4 Life